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Child Nutrition and Cooking

$39.00

This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also discussed. read more...

Science of Exercise

$49.00

Learners who complete Science of Exercise will have an improved physiological understanding of how your body responds to exercise, and will be able to identify behaviors, choices, and environments that impact your health and training.read more...

Stanford Introduction to Food and Health

$39.00

In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. read more...

Sustainable Food Production Through Livestock Health Management

$49.00

Learn about the impact of infectious disease on sustainable animal-based food production by understanding the science of growth, immunity, and infection and by learning the problem-solving skills needed to advance animal health and food production through optimal management practices. read more...